Let’s face it: We love the guys in our lives, but for some reason, Dad’s Day seems to be overshadowed by that holiest of parental holidays, Mother’s Day, each year. If 2018 is the year you’re finally ready to show your appreciation to the man who raised you, and not make him grill his own dinner (or at least provide the necessary supplies), Team B’s clients have you covered. Here are our top picks for treating your dad this Father’s Day in the Mile High City:
The Dad Discount at RESOLUTE Brewing Co.
RESOLUTE Brewing Co., Centennial’s award-winning microbrewery, has a lot going on this Father’s Day. This Sunday, June 17, Dad and the whole family can earn their beer at Brewery Bootcamp with Strength Train 4 Life, from 10 – 11 a.m. on the taproom patio. Basic Kneads Pizza will be slinging pies starting at 11:30 and dads can enjoy $1 off full pours all day long. For more information, call (720) 722-1238.
Rhein Haus Dad’s Day Special
Stop in to Rhein Haus this Father’s Day for a wurst, beer and a round of bocce! The Bavarian-inspired restaurant is offering a Classic Wurst – choice of house made wurst, sauerkraut, diced onion and spicy marinated peppers – paired with a half-liter of Rhein Haus Lager for just $10 on Sunday, June 17. For reservations, call (303) 800-2652.
Father’s Day at The Fort
Treat dad to an adventurous, “truly Colorado” meal at The Fort this Father’s Day. Start with freshly baked breads and a salad, then choose the buffalo prime rib or a 16-ounce beef T-bone steak, each served with buttery mashed potatoes. Both dishes are accompanied by a complimentary Colorado beer or glass of house wine. The Fort’s traditional menu will also be served. For reservations, call (303) 697-4771.
$5 Old Fashioned at LOW Country Kitchen=
Celebrate dad on LOW Country Kitchen’s rooftop patio with live music and $5 Maker’s Mark Old Fashioned cocktails. Jennifer Jane Niceley, who grew up playing music on her family’s farm in eastern Tennessee, now calls Colorado home after kick-starting her career in Nashville. She’ll perform from 2-5 p.m. on Father’s Day, and her country/folk/Americana sound will complement LOW’s scratch Southern cooking perfectly. For reservations, call (720) 512-4168.
Take-And-Grill Package from range
Sometimes dad just wants to man his own grill on Father’s Day, so range – the award-winning New American West restaurant, adjacent to the Renaissance Denver Downtown hotel – has put together a take-and-grill package, designed to feed four. Available for $150 per package, contents include buttermilk biscuits, a family-style Little Gem Caesar salad, smoked bison ribs, 7x Ranch natural ribeye steaks, garlic Yukon fondue and green bean bacon ragout. To order, call (720) 726-4800 by Friday, June 15.
Father’s Day Beer Brunch at St Julien Hotel & Spa
Celebrate dad with an extensive brunch on St Julien Hotel & Spa’s outdoor Terrace overlooking Boulder’s iconic Flatirons, featuring live entertainment from the Phil Robinson Trio and free-flowing brews from West Flanders Brewing Co., sparkling wine, Bloody Mary’s and mimosas for adults. The menu includes a breakfast bar featuring cooked-to-order eggs, a chicken and waffles station and buttermilk pancakes; house-smoked salmon and Moe’s mini bagels; a chilled seafood display; various salads; entrees, such as braised beef short rib, 12-hour smoked brisket and beer can chicken; a taco bar; and a large dessert display. Priced at $64.95 for adults and $25.95 for children. For reservations, please call (720) 406-7399.
Vail Craft Beer Classic Father’s Day Beerunch
The Vail Craft Beer Classic, featuring Colorado’s highest elevation beer tasting, offers four days of all things craft beer, June 14-17, 2018. There’s no better way to conclude a weekend full of beer festivities than celebrating dad with – well, more beer. This Father’s Day, treat dad to a brunch at Flame, located inside the Four Seasons Resort & Residences, complemented by a selection of beers from Bonfire Brewing. Tickets are $45 for adults and $30 for children. For tickets, visit www.VailCraftBeerClassic.com/tickets.
Father’s Day at Hearth & Dram
If your dad is the steak and whiskey kind of guy, treat him to Hearth & Dram this Father’s Day. With an extended breakfast until 1 p.m. on June 17, special Father’s Day menu additions include: a crab cake benedict with bay spice hollandaise; a suckling pig benedict; hangar steak and eggs; a 60-day dry-aged New York Strip and eggs; and a Butcher’s Breakfast with thick cut bacon, smoked brisket and sausage, two eggs, hash browns and a shot of Hearth & Dram’s private barrel of Peach Street Bourbon. And, more than 400 whiskey varieties are available all day, including the newly launched WhistlePig FarmStock Rye Crop 002. For more information or reservations, call (303) 623-0979.